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The first time I made these it was for some friends (poor things, I always experiment with new recipes on my friends). They almost all disappeared in one night! A friend of mine (not a sweets man) was eating these the way I eat chocolate (with both hands, one right after the other). I was in shock! 3 eggs Beat the eggs, stir in the vanilla extract, and then stir in the raisins. Refrigerate this mixture for at least one hour. |
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1 cup butter flavored shortening
1 cup packed brown sugar
1 cup white sugar
2 ½ cups flour
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
2 cups oats (quick cooking kind)
In a large bowl, mix together the shortening and sugars. Add in the flour, baking soda, salt and cinnamon. Add in the raisin mixture and the oats. (You're going to need to mix it with your hands at this point.) Roll it into balls and bake on ungreased cookie sheets for 10 to 12 minutes in a 350 degree oven.
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